pochon de Pâques

Fiche technique

Composition

CHOCOLAT / Sodium Palmate RSPO, Sodium Palm Kernelate RSPO, Aqua, Parfum, Sodium Palm Kernel Acid, *Butyrospermum Parkii Butter, Vitis Vinifera Oil, Sodium Chloride, Glycerin, Tetrasodium Etidronate, Tocopheryl Acetate, CI77492.

Composition suite

CHEVREFEUILLE / Sodium Palmate RSPO, Sodium Palm Kernelate RSPO, Aqua, Parfum, Sodium Palm Kernel Acid, *Butyrospermum Parkii Butter, Vitis Vinifera Oil, Sodium Chloride, Glycerin, Tetrasodium Etidronate, Tocopheryl Acetate, CI77492,

Composition suite.

Alpha Isomethyl Ionone, Amyl Cinnamal, Citral, Citronellol, Geraniol, Hydroxycitronellal, Isoeugenol, Linallol, Limonene. / BEL ETE EN ITALIE : Sodium Palmate RSPO, Sodium Palm Kernelate RSPO, Aqua, Parfum, Sodium Palm Kernel Acid,

Composition suite ..

*Butyrospermum Parkii Butter, Vitis Vinifera Oil, Sodium Chloride, Glycerin, Tetrasodium Etidronate, Tocopheryl Acetate, CI77492, CI77491, Citral, Citronellol, Geraniol, Hexyl Cinnamal, Limonene, Linalol.

Composition suite ...

EAU DE L'ORANGERIE : Sodium Palmate RSPO, Sodium Palm Kernelate RSPO, Aqua, Parfum, Sodium Palm Kernel Acid, *Butyrospermum Parkii Butter, Vitis Vinifera Oil, Sodium Chloride, Glycerin, Tetrasodium Etidronate, Tocopheryl Acetate, Alpha Isomethyl Ionone,

Composition suite ....

Citral, Limonene, Linalool, CI77492, C77007, Kaolin. *issu de l'agriculture biologique.

Poids

4 x 25gr